EDIBLE ROAD TRIP

THE (DELICIOUS) ROAD LESS TRAVELLED

I always feel a release of city stress, a little internal sigh, as we turn the car off the busy main highway from Victoria towards Sooke.

Current Craving

When I think of holiday treats, I think of chocolate (or bourbon–but that’s another story). And when I want chocolate, I will likely choose cake: a da...

Cooking with Ancient Grains & Seeds

Ancient grains like einkorn, farro, teff, spelt, and millet -- along with seeds like chia, quinoa, and buckwheat -- are a healthier alternative t...

Farmer’s Quiche with Heirloom Tomatoes

With a cornmeal crust on the bottom and a layer of heirloom tomatoes on top, this might be your new favorite quiche.

Vegan Salted Chocolate Mousse

Imagine an intensely rich mousse, silky smooth with a subtle balance of sweetness and smoked salt.

Where to Find Edible

Edible Vancouver Island distributes 15,000 copies to various locations throughout the region, 4x per year. We encourage you to visit one of the following locations and pick up a copy, or subscribe and we'll deliver each and every new issue -- right to your door. 

Winter 2018 - Digital Issue

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