Pluvio restaurant + rooms provides a menu that celebrates the bounty of the West Coast and an atmosphere that inspires relaxation and comfort. They are also part of our Island Eats series, where Chef Warren Barr provides some tips and tricks on preparing tuna for the recipe he contributed to the Island Eats cookbook.

Bridgemans West Coast Eatery has great West Coast fare to go with their world class marina. They offer dishes that are imaginative, yet grounded in the unique hard working community that they serve. From the greeting you receive until your final goodbye, there building bridges one customer at a time.