Jenny Marie's Cracker Company handmakes delicious, vegan crackers using minimal ingredients with a lot of flavour. Enjoy the crackers as the perfect accompaniment to your charcuterie board, or simply enjoy munching on them by themselves—they're that good.

JENNY MARIE'S CRACKER COMPANY
Victoria
jennymariescrackers.com

Good health starts with good food—food that is wholesome, in its natural state, plant-based, made of simple ingredients, and free of unnecessary additives and processing.

PLANT VEDA
313-64 Avenue, Surrey | 1-833-PNT-VEDA
plantveda.com

CAPLANSKY'S DELI MUSTARD
1-360 Campbell St, Tofino | (778) 587-3852
www.caplanskys.com

At El Faro, they create 100% gluten-free, naturally hand-crafted fusion cuisine. They believe that good food heals the body as well as the soul. Each dish is vibrant, delicious, fresh and fun and made with locally sourced (when possible), organic and sustainable ingredients.

EL FARO FUSION
2305 Otter Bay Road, Pender Island, B.C. | (250) 951-6224
elfarofusion.com

Saltspring Harvest and the végé-pâté product line was born in 2016 from Zoe Currelly’s desire to create a food company that would facilitate cooking with a socially conscious vision. Currelly grew up in a family of gardeners, bush pilots, guides and artists, and she learned to be responsible and independent with food and its curation.

SALTSPRING HARVEST
300 Byron Road, Salt Spring Island | (604) 818-3987
saltspringharvest.com