Cheesemaker Cheese Kits
The co-founders of Cheesemaker, Alexis and Jeremy, believe that you should care about what goes into your body, which is why they’ve created cheese kits with simple ingredients and easy-to-follow instructions—so you can feel good about the benefit to your health as well as the environment.
Cheese making is an art and a science that brings people together through a fun and shared experience whether that's a date night, a girl's night in, or an educational activity with your family. Offering five different at-home cheesemaking kits (including one for non-dairy eaters!), they teach you how to make a variety of cheese for any occasion using store-bought milk and local dairy milk.
FRESH MOZZARELLA AND RICOTTA KIT
You can make your own Fresh Mozzarella (aka. Bocconcini) in an hour! This kit has enough ingredients to make 40 BATCHES (1 Batch = 1 Pound of cheese!). Shape your cheese into balls or make one large batch to slice up and put on your pizza or caprese salad. This kit also comes with a bonus recipe to make your own Fresh Ricotta in the same amount of time! All you have to do is provide your own animal milk.
FARMHOUSE CHEDDAR KIT
Make a full wheel of cheddar using this easy to follow recipe and fully equipped kit. There's enough ingredients to make 10 full batches! (1 Batch = 1 Pound of cheese!). You can age your cheddar in the fridge using the coating provided to create a mild, medium or old cheese. Additionally, you can infuse your cheese however you’d like! Try Jalapenos, Herb & Garlic, Whiskey, Beer, Wine or Liquid Smoke. All you have to do is choose your own milk! The kit comes with a fitted mold and pressing lid.
POUTINE 'CURDS' KIT
Savour the delicious flavour (and squeak) of fresh, homemade cheese curds! This kit has enough ingredients to make 8 batches and comes with all the equipment, ingredients and instructions you need. (1 Batch = 1 Pounds of cheese!) We also include a bonus gravy! All you have to do is provide your own milk... and the fries!
FETA & GOAT CHEESE KIT
Make a genuine batch of Greek Feta or a smooth log of Goat Cheese using the easy to follow recipes in this fully equipped kit! There are enough ingredients to make 10 batches of cheese! (1 batch = 1 pound of cheese!) Using the mould provided, you can shape your Feta and store it in a brine in the fridge. Or, roll your Goat cheese into a log and infuse it with exciting flavours! Try Basil, Lemon, Cranberry, Garlic or more! All you have to do is provide the milk!
VEGAN (MOZZARELLA) KIT
Are you a cheese lover, but don’t eat dairy? This is the kit for you! We include enough ingredients to make 8 batches of vegan based cheese that you can slice, grate and even melt! All you have to do is select the nut or seed (yes you can use seeds) that's best for you. While cashews are the traditional nut used for a mozzarella-style cheese, you can use any of the following single or mixed nuts and sees: Cashews, almonds, pecans, walnuts, pine nuts, macadamia nuts, sunflower seeds, sesame seeds, pumpkin seeds... the list is endless. You can use roasted, salted or raw nuts and seeds and flavour your cheese with fresh herbs, roasted garlic, lemon, jalapenos, pesto or keep it simple. You walnut be disappointed!
Visit cheesemaker.ca to learn more about Alexis & Jeremy and Cheesemaker, and to order your own cheesemaking kits!
